منذ 4 يوم
source : drjobs.ae
  • Provide quality service to guests by ensuring prompt and courteous service following procedures and which exceeds the minimum standards.
  • Provide guest F&B services in a sequenced manner.- Prepare mis-en-place for the following shift, set up for the subsequent shift.
  • Approach and interact with guests with confidence and ease.- Communicate effectively with customers, co-workers and supervisors.
  • Interact with other employees and other departments.- Maintain professional internal / external guest service.- Continuous learning in customer service, changing menu item, specials and prices.
  • Participate in formal training activities.
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    قدِّم طلب ترشيحك
    بريدي الالكتروني
    بالضغط على "واصل" ، أعطي موافقة neuvoo على معالجة بياناتي وإرسال تنبيهات إلي بالبريد الإلكتروني ، على النحو المفصل في سياسة خصوصية لـneuvoo . يجوز لي سحب موافقتي أو إلغاء الاشتراك في أي وقت.
    استمارة الطلب