Elite Group International
منذ 3 يوم
source :
  • Should have 3 years Experience as Commis 1
  • Should be Located at Bahrain
  • Ensure the proper sanitation and cleanliness of surfaces and storage containers.
  • Ensure constant innovation in buffet preparation and presentation.
  • Follow and maintain cleanliness and good hygiene practices in the kitchen.
  • Inform Chef of excess food items for use in daily specials.
  • Inform F&B service staff of available items and available chef special menu.
  • Keep work area at all times in hygienic conditions according to the rules set by the hotel
  • Monitor the quality and quantity of food that is prepared.
  • Operate kitchen equipment safely and responsibly.
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    قدِّم طلب ترشيحك
    بريدي الالكتروني
    بالضغط على "واصل" ، أعطي موافقة neuvoo على معالجة بياناتي وإرسال تنبيهات إلي بالبريد الإلكتروني ، على النحو المفصل في سياسة خصوصية لـneuvoo . يجوز لي سحب موافقتي أو إلغاء الاشتراك في أي وقت.
    استمارة الطلب