Cost Accountant
Intercontinental Hotels Group
Bahrain
منذ 37 يوم

Are you ready to be aCost Accountant at InterContinental Regency Bahrain?

What's your passion?Whether you're into tennis, shopping or karaoke, at IHG we're interested inYOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies -

people who put ourguests at the heart of everything they do. And we're looking for more peoplelike this to join our friendly and professional team.

JOB LOCATION :

Located in the businessand leisure hub of the city, InterContinental Regency Bahrain offers its gueststhe perfect location from where to explore the exciting face of Manama.

The hotel offers 321spacious rooms including 3 Club floors and 31 luxurious suites. Each room isdesigned to meet the needs and the expectations of the modern traveler.

From sophisticateddining experiences to a taste of traditional romance, InterContinental RegencyBahrain offers its guest new tastes and unique gourmet treats.

With a wideselection of dining options ranging from international, Italian, steakhouse andlounges, InterContinental Regency Bahrain promises to delight your palate.

JOB ROLE :

As Cost Accountant, you will calculate, compile and report all material cost data use by themanagement; perform control tests on production activities and report allresults to the management.

Your key responsibilities will include :

  • Supervises Inventory Clerks and Receiving Clerk.
  • Assists the inventory Clerks in the preparation of VIP returns
  • Assists Inventory Clerks with inventories and investigation
  • Assists in set up of new catalogue items and any modifications together with the Materials Manager.
  • Verify the costs major Banquet functions.
  • Ensure proper closing of MC system month, Prepares and forward all month end report to all concerned.
  • Verifies the cost of office checks
  • Bar Stock taking.
  • Update Beverage sales prices
  • Participates in market surveys of items used by the hotel.
  • Perform Butcher test.
  • Takes kitchen inventory, prices them and extends.
  • Checks Bar par stock.
  • Perform buffet costing in every outlet.
  • Performs position control test at the outlets.
  • Calculates cost of meals for staff officer’s checks.
  • Maintain good relationship among subordinates & entire team.
  • Respond in a courteous and prompt manner to all guest questions, complaints’ and / or request to ensure a high level of guest satisfaction
  • Spot-check purchase and transaction audit reports before daily update.
  • After making correction make daily update and weekly update (every Saturday).
  • Collect various transfers from Chef’s office. Cost of the following transfers for VIP Requisition, Food to Beverage, Bar Expenses& Others (specify)
  • Reviews Banquet Beverage Accountability forms against Function Sheet and BQ bills for accuracy.
  • Performs Bar spot-checks in all beverage outlets for selected high turnover items and investigates discrepancies between actual and potential sales.
  • Distributes result to FBM and Co.

  • Test pasty corner / returns and position sizes on selected outlets
  • Obtains signature of Assistant Finance & Business Support Manager / Finance & Business Support Manager and Materials Manager on various reports.
  • Signs and verifies stock master audit and location / stock master audit reports produced in weekly updates
  • Pre-costs recipe worksheet whenever menu changes. & Updates standard recipe worksheet.
  • Prepares food Cost Report and Food Cost report and distributes to CO, FBM,
  • Daily cost and recording of inter-kitchen and inter-bar on the individual kitchens & outlets.
  • Buffet Tests are done regularly to monitor the food cost of buffets.
  • Enters all entertainment checks into AP & AG worksheet then costs.
  • Reconciles all food and beverage costs deviations between requisitioned costs and
  • physical inventory cost on a monthly basis
  • Checking and ensuring that stores do not receive goods without a purchase order /
  • Quotation for food and beverage consumables.
  • Publish Month End Inventory Schedule
  • Complete monthly Stores, Mini Bar, Bars & Tobacco Inventory and Inventory Analysis Report.
  • Store Room Inspection (Including Conducting Spot Checks)
  • Attend Operating Equipment Inventory (Glassware, Chinaware, Flatware, Linens)
  • Find out more aboutworking in Bahrain here :

    Join IHG CareersBahrain

    In return we'll give youa competitive financial and benefits package which can include, accommodation,uniform and free meals on duty.

    Hotel discounts worldwide are availableas well as access to a wide variety of discount schemes and the chance to workwith a great team of people.

    Most importantly, we'll give you the room to beyourself.

    So what's your passion?Please get in touch and tell us how you could bring your individual skills toIHG.

    Qualifications

  • Bachelor’s Degree in Commerce or an equivalent combination of education and experience in thesimilar field
  • Minimum two (2) yearsas hotel Cost Accountant
  • Must have a strong Costsystems background and have excellent analytical skills; sound understanding ofaccounting principals.
  • Computer Literate Strong MS Excel skills and the ability to use MS Outlook and MS Word
  • Ability to accuratelyprepare daily, weekly, monthly, quarterly and annual reports
  • Must speak fluentEnglish.
  • Excellent communicationskills
  • Savvy in supporting thebusiness
  • Flexible working hours
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